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Banana and Peanut Butter overnight oats recipe

Publication Date: 1st June 2022
LATEST NEWS

Banana and Peanut Butter
overnight oats recipe

Publication Date: 1st June 2022

Banana and Peanut Butter overnight oats recipe

This is my go to breakfast for summer and it’s full of protein and fibre! Overnight oats work as a great healthy breakfast that you can prepare quickly and it can last all week! Plus you can add your own twist to it and change out toppings.

What are overnight oats?

You’ve probably heard about this magical breakfast, but in case you haven’t, overnight oats is basically a no-cook method of making porridge. You soak the raw oats with milk, softening them enough to eat. The process can take as little as 3 hours, but it's better if you soak it overnight.

What ingredients do you need for overnight oats recipe?

  1. Oats: This is the only ingredient that’s non-negotiable. Make sure to use plain rolled oats or gluten-free oats and not the quick microwavable oats because the consistency is better with rolled. I get mine from Wholefoods
  2. Oat Milk: I use oat milk with a splash of water but you can use any milk.
  3. Cocoa Powder: Hot chocolate powder works!
  4. Alpro Vanilla Yoghurt: This gives the oats flavour, and gives a creamier texture.
  5. Honey (optional): If you have a sweet tooth like me, the honey gives an extra sweetness to the oats or you can use another sweetener.
  6. Peanut Butter: Smooth or crunchy (crunchy is better!).
  7. Toppings: Dark chocolate chips and fresh bananas. You can get creative with fruit, dried fruit, nuts, seeds and spices (cinnamon).
  8. Chia seeds (optional): These seeds are packed with tons of nutrition.

How to make basic overnight oats?

It’s all about the ratios to get the consistency you like. Try my suggested ratio below and then add more milk or use less milk until you find what works perfectly for you! Once you nail down the ratio of the basic overnight oats recipe, the sky’s the limit with the flavours and toppings.

My Ratio:

1 PART OATS + ½ PART MILK ½ PART WATER
  1. To start, use a bowl, mason jar or container to combine the oats and a teaspoon of chia seeds.
  2. Next add the milk + water, a table spoon of yoghurt and a teaspoon of honey, it’s going to look like your oats are drowning in liquid this is good! Mix in the chia seeds.
  3. Then add the honey and teaspoon of chocolate powder, mix the overnight oats together until you see no clumps. Next, seal or cover with a lid, and chill in the fridge for at least 3 hours or overnight.
  4. The next morning, add your desired amount of peanut butter on top and fresh banana slices!
  5. Grab a spoon and dig in!

Hints:

Overnight oats typically stay good in the fridge for up to 5 days, try making a batch on Sunday and having it on hand in the fridge for the whole week. If you can, add fresh/frozen fruit on the morning of consumption because the fruit can go weird!